ALL
COOKED OVER OUR WOOD FIRED CHARCOAL
Caribbean Chicken
breast fillets slightly spiced and marinated,
served with coconut & mandarin dressing.
Chicken Natural
chicken breast fillet charcoal grilled, served on mesclun salad with herb butter.
Thai Beef
tender beef strips marinated in a green Thai
curry and quickly pan fried on a mesclun salad. MILD
BBQ Pork Ribs
separated pork spare ribs, salted and deep fried served
with smokey BBQ sauce. WARNING….Suggest not to try if you
haven't had before. VERY salty and chewy.
Scallop & Bacon Kebabs
skewers of plump Japanese style scallops wrapped in
bacon with a lemon & Dijon sauce.
The Gamekeeper
Venison, pork, wallaby & berry sausage, grilled. Course
ground with Lesley Black sweet chutney.
Cajun Tasmanian Salmon
boneless fillets dusted with cajun spices,
charcoal grilled and moistened with herb butter.
Tasmanian Salmon
boneless fillets naturally charcoal grilled and
served with a lemon and Dijon mustard cream sauce.
Small Sitting Duck
breast and half wing, barbequed over the charcoal grill
with our wild plum sauce. 180g
Rump of Lamb
300g - 350g A tender and tasty favourite for the settlers.
Cooked medium to rare with a spicy egg plant chutney on side
Jail Burger
Worth “doing your time”….using 100% in-house trimmings and served with a slice of tomato,
lettuce over melted cheese.
Chips & Salad Bar included.
270g
Big Sitting Duck
Half a Duck, barbecued over the charcoal grill and topped
with our wild plum sauce. 650g
Zu' Burger (vegetarian)
Made here using fresh ingredients. Zucchini, carrot,
onion, garlic and lightly Seasoned with cumin and fresh
coriander.
(Contains traces of egg, flour and peanuts)
Salad Bar as a main
Salad Bar
as an accompaniment to an entrée |
Entrée Main
$14.80 $26.50
$14.80 $26.50
$14.50 $26.00
$16.50 $28.00
$16.50 $30.00
$15.50 $25.90
$16.50 $29.50
$16.50 $29.50
$20.50 $26.90
$32.50
$22.50
$32.50
$22.50
$17.50
$ 6.30
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